Chocolate cake, chocolate icing, chocolate pie, chocolate bar, chocolates. I am in chocolate heaven here in Canada, even if my body knows better.
The best chocolate cake, with chocolate icing comes from a grocery store in Niagara Falls. The store has changed names over the years - Food City, IGA, Foodland - but their cakes don't seem to have changed at all. The cake is moist and the icing is creamy and not too sweet - just right in my book. I like the pieces with the flowers as they give me more icing. Yum!
The best chocolate pie can be found at a local diner that has been around for as long as I can remember. John's Restaurant on Thorold Stone Rd. Flaky pastry, creamy chocolate custard, and smooth creamy topping drizzled with chocolate sauce. When I was pregnant with Jen, I ate chocolate pie almost every day - no wonder she was born allergic to chocolate. It had been a while since I ate there, but I went today, since Jen and Miko live nearby, and I took the pie 'to go'. Well, now it's 'gone' (and boy was it good!).
Chocolate bars. What can I say? Canadian chocolate bars such as Coffee Crisp, Smarties, Oh Henry, Sweet Marie, Caramilk. They know what they're doing when they put these by the check-outs.
Chocolates. I actually don't care for most chocolates when they come as pieces, but the exception is Lindoor chocolates - the ones they give you when you order the Festive Special at Swiss Chalet. They make it so easy to order - online, with quick delivery.
Research shows that eating chocolate is good for you. An ounce a day. Hmmm...I didn't weigh the cake, or the pie, and didn't notice the weight on the packaging of the chocolate bars. I suspect I have overdosed on chocolate, but I don't care - I'm in a GREAT mood!!